What Can I Bring? 2018 Edition

October 9, 2018

We had a few families over for dinner this past weekend, and in the days leading up to it, when they inevitably asked “What can I bring?” I told them all the same thing: dessert. There would be ten kids in all, and I figured it would be fun to have an all-out, sugar-infused, Thanksgiving-style bacchanalia. Everyone marched in with… Read more »

My Favorite Tofu Dinners

October 3, 2018

I used to feel the same way about tofu that I did about squash. I didn’t exactly crave it, but it wasn’t offensive, and it was as good as whatever I seasoned it with — especially when the “seasoning” included a generous amount of fat, i.e. butter or oil. These days I crave it. I love how I feel satisfied,… Read more »

Vanilla Pudding with Extras

September 24, 2018

As loyal readers probably know, we here in Dinner: A Love Story Land love our homemade pudding. I started making it when the girls were little as an easy way to get them to “drink their milk” — the recipe calls for 2 cups of organic milk — but over the years we’ve adultified it (yes, adultified is a word…as… Read more »

Crowdpleaser Alert: Wedge Salad

September 17, 2018

It occurred to me the other day that I’ve never made this classic in my house even though it is literally impossible for the family NOT to order it when it’s on a restaurant menu. I got a lot of requests last night when I instagrammed it, so here is the official recipe. Happy Monday everybody! Wedge Salad Makes 8… Read more »

A Family House Tour

September 13, 2018

. I’ve been addicted to Cup of Jo’s house tours for as long as I can remember, and today I’m pleased to announce that I had the chance to work on one myself, interviewing Brooklyn mom/stylist/brand new author LaTonya Yvette. My favorite reader comment so far is “This is not a house tour, it’s a soul tour” and it’s so true! These posts at their… Read more »

Mushroom Moussaka & New Traditions

September 6, 2018

It’s September, which means it’s time for another recipe from Leah Koenig, my go-to source for the Jewish holidays and beyond. (Remember her fattoush? I make that throughout tomato season.) I’m pleased to let you know that this year, Leah herself is making a cameo on DALS, talking about a favorite topic of mine (family traditions) along with what is soon… Read more »